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Flinders Academic Commons >
Browsing by Author Cobiac, Lynne
Showing results 1 to 9 of 9
| Preview | Issue Date | Title | Author(s) | | 2006 | Butyrylated starch is less susceptible to enzymic
hydrolysis and increases large-bowel butyrate more than high-amylose maize starch in the
rat | Bajka, Balazs H; Topping, David L; Cobiac, Lynne; Clarke, Julie M |
| 2008 | Butyrylated starch protects colonocyte DNA against
dietary protein-induced damage in rats | Cobiac, Lynne; Bajka, Balazs H; Clarke, Julie M; Topping, David L |
| 2009 | Chinese herbal medicine for Mild Cognitive
Impairment and Age Associated Memory Impairment: a review of randomised controlled
trials | Bennett, Louise; Xue, Charlie C L; Head, Richard J; Hugel, Helmut; Cobiac, Lynne; May, Brian; Yang, Angela W H; Zhang, Anthony L; Owens, Michael D; Li, Chun Guang; Story, David F |
| 2007 | Does garlic reduce risk of colorectal cancer? A
systematic review | Ngo, Suang N. T.; Cobiac, Lynne; Williams, Desmond B; Head, Richard J |
| 2008 | Effects of high-amylose maize starch and
butyrylated high-amylose maize starch on azoxymethane-induced intestinal cancer in
rats | Cobiac, Lynne; Topping, David L; Clarke, Julie M; Bird, Anthony R; Young, Graeme Paul |
| 2007 | Excretion of starch and esterified short-chain
fatty acids by ileostomy subjects after the ingestion of acylated starches | Cobiac, Lynne; Clarke, Julie M; Bird, Anthony R; Topping, David L |
| 2006 | Food and its potential role in the prevention of
chronic disease | Cobiac, Lynne |
| 2003 | Sugars in the Australian diet: results from the
1995 National Nutrition Survey | Cobiac, Lynne; Record, S; Leppard, Phil; Syrette, Julie; Flight, Ingrid |
| 2003 | Use of external fat width to describe beef and
lamb cuts in food composition tables | Cobiac, Lynne; Doulez, Veronique; Leppard, Phil; Lewis, Janine |
Showing results 1 to 9 of 9
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