|
Flinders Academic Commons >
Research Publications >
08 - Public and Allied Health and Health Sciences >
1111 - Nutrition and Dietetics >
Please use this identifier to cite or link to this item:
http://hdl.handle.net/2328/11054
|
| Title: | Does garlic reduce risk of colorectal cancer? A
systematic review |
| Authors: | Ngo, Suang N. T.
Cobiac, Lynne
Williams, Desmond B
Head, Richard J |
| Issue Date: | 2007 |
| Citation: | Ngo, S.N., Williams, D.B., Cobiac, L.,
& Head, R.J., 2007. Does garlic reduce risk of colorectal cancer? A systematic
review. Journal of Nutrition, 137(10), 2264-2269. |
| URI: | http://jn.nutrition.org/cgi/content/abstract/137/10/2264
http://hdl.handle.net/2328/11054 |
| ISSN: | 0022-3166 |
| Appears in Collections: | 1111 - Nutrition and Dietetics
|
Files in This Item:
There are no files associated with this item.
|
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
|
