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Please use this identifier to cite or link to this item: http://hdl.handle.net/2328/11054

Title: Does garlic reduce risk of colorectal cancer? A systematic review
Authors: Ngo, Suang N. T.
Cobiac, Lynne
Williams, Desmond B
Head, Richard J
Issue Date: 2007
Citation: Ngo, S.N., Williams, D.B., Cobiac, L., & Head, R.J., 2007. Does garlic reduce risk of colorectal cancer? A systematic review. Journal of Nutrition, 137(10), 2264-2269.
URI: http://jn.nutrition.org/cgi/content/abstract/137/10/2264
ISSN: 0022-3166
Appears in Collections:1111 - Nutrition and Dietetics
1111 - Nutrition and Dietetics

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