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Please use this identifier to cite or link to this item: http://hdl.handle.net/2328/9481

Title: Increasing Selenium Concentration in Milk: Effects of Amount of Selenium from Yeast and Cereal Grain Supplements
Authors: Shields, P M
McKenna, A
Young, Graeme Paul
Doyle, P T
Heard, J W
Stockdale, C R
Walker, G P
Leddin, C M
Dunshea, F R
McIntosh, Graeme Howie
Issue Date: 2007
Citation: Heard, J.W., Stockdale, C.R., Walker, G.P., Leddin, C.M., Dunshea, F.R., McIntosh, G.H., Shields, P.M., McKenna, A., Young, G.P., & Doyle, P.T., 2007. Increasing Selenium Concentration in Milk: Effects of Amount of Selenium from Yeast and Cereal Grain Supplements. Journal of Dairy Science, 90(9), 4117-4127.
URI: http://hdl.handle.net/2328/9481
ISSN: 0022-0302
Appears in Collections:0702 - Animal Production

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