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dc.contributor.authorDunbar, James Anthony
dc.contributor.authorBaudinette, S
dc.contributor.authorBoak, R
dc.contributor.authorBurns, Catherine Mary
dc.contributor.authorGibbon, P
dc.date.accessioned2010-07-27T06:27:57Z
dc.date.available2010-07-27T06:27:57Z
dc.date.issued2004en_US
dc.identifier.citationBurns, C.M., Gibbon, P., Boak, R., Baudinette, S., & Dunbar, J.A., 2004. Food cost and availability in a rural setting in Australia. Rural and Remote Health, 4(4), 1-9.en
dc.identifier.issn1445-6354
dc.identifier.urihttp://hdl.handle.net/2328/11785
dc.identifier.urihttp://www.rrh.org.au/publishedarticles/article_print_311.pdf
dc.titleFood cost and availability in a rural setting in Australiaen
dc.typeArticleen
dc.identifier.rmid'2004053630
dc.subject.forgroup1117 Public Health and Health Servicesen


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