Browsing Nutrition and Dietetics - Collected Works by Subject "nutrient-poor"
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Contribution of Discretionary Foods and Drinks to Australian Children’s Intake of Energy, Saturated Fat, Added Sugars and Salt (MDPI, 2017-12-01)Interventions are required to reduce children’s consumption of discretionary foods and drinks. To intervene we need to identify appropriate discretionary choice targets. This study aimed to determine the main discretionary ...