Browsing 1111 - Nutrition and Dietetics by Issue Date

The Mediterranean Eating in Scotland Experience project: evaluation of an Internet-based intervention promoting the Mediterranean diet

Papadaki, Angeliki; Scott, Jane Anne (2005)

Dietary fibre and colorectal cancer : a model for environment - gene interactions

Young, Graeme Paul; Hu, Ying; Le Leu, Richard Kevin; Nyskohus, Laura (2005)

National targets for breastfeeding at hospital discharge have been achieved in Perth

Graham, Kathleen I; Scott, Jane Anne; Binns, Colin W; Oddy, Wendy H (2005)

Nutritional status and clinical outcomes of older patients in rehabilitation

Daniels, Lynne Allison; Crotty, Maria; Neumann, Sonja; Miller, Michelle Deanne (2005)

Food-based recommendations to reduce fat intake: an evidence-based approach to the development of a family-focused child weight management programme

Magarey, Anthea Margaret; Daniels, Lynne Allison; Golley, Rebecca Kirsty (2005)

A synbiotic combination of resistant starch and Bifidobacterium lactis facilitates apoptotic deletion of carcinogen-damaged dells in rat colon

Le Leu, Richard Kevin; Brown, Ian Lewis; Hu, Ying; Bird, Anthony R; Jackson, Michelle; Esterman, Adrian Jeffrey; Young, Graeme Paul (2005)

An analysis of the Australian dietary guidelines in the context of the school canteen

Drummond, Claire Eleanor (Home Economics Institute of Australia (HEIA), 2005)

Flow-mediated dilatation is impaired by a high-saturated fat diet but not by a high-carbohydrate diet

Keogh, Jennifer B; Grieger, Jessica; Noakes, Manny; Clifton, Peter Marshall (2005)

Contribution to 'noncore' foods and beverages to the energy intake and weight status of Australian children

Kremer, P J; Bell, A C; Magarey, Anthea Margaret; Swinburn, Boyd A (2005)

Effect of dietary nucleotide supplementation on growth and immune function in term infants: a randomized controlled trial

Hawkes, Joanna Susan; Gibson, Robert Alan; Robertson, D; Makrides, Maria (2006)

Comparison of metabolic syndrome prevalence using six different definitions in overweight pre-pubertal children enrolled in a weight management study

Golley, Rebecca Kirsty; Magarey, Anthea Margaret; Steinbeck, K S; Baur, Louise A; Daniels, Lynne Allison (2006)

Recognition and management of childhood overweight and obesity by clinicians

Spurrier, Nicola Jane; Magarey, Anthea Margaret; Wong, Catherine (2006)

Lower limb fracture, cognitive impairment and risk of subsequent malnutrition: a prospective evaluation of dietary energy and protein intake on an orthopaedic ward

Miller, Michelle Deanne; Bannerman, Elaine; Daniels, Lynne Allison; Crotty, Maria (2006)

Evaluation of fruit and vegetable intakes of Australian adults: the National Nutrition Survey 1995

Magarey, Anthea Margaret; McKean, Sally; Daniels, Lynne Allison (2006)

Temporal changes in the determinants of breastfeeding initiation

Scott, Jane Anne; Binns, Colin W; Graham, Kathleen I; Oddy, Wendy H (2006)

The independent effects of eicosapentaenoic acid and docosahexaenoic acid on cardiovascular risk factors in humans

Mori, Trevor A; Woodman, Richard John (2006)

Process evaluation of an innovative healthy eating website promoting the Mediterranean diet

Papadaki, Angeliki; Scott, Jane Anne (2006)

Effect of short-term starvation versus high-fat diet on intramyocellular triglyceride accumulation and insulin resistance in physically fit men

Johnson, Nathan A; Stannard, Stephen R; Rowlands, David S; Chapman, Phillip G; Thompson, Campbell Henry; O'Connor, Helen; Sachinwalla, Toos; Thompson, Martin W (2006)

Nutritional supplementation and resistance training in nutritionally at risk older adults following lower limb fracture: a randomized controlled trial

Miller, Michelle Deanne; Crotty, Maria; Whitehead, Craig Hamilton; Bannerman, Elaine; Daniels, Lynne Allison (2006)

Predictors of Breastfeeding Duration: Evidence From a Cohort Study

Scott, Jane Anne; Binns, Colin W; Oddy, Wendy H; Graham, Kathleen I (2006)