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    • Attentional Retraining Can Reduce Chocolate Consumption 

      Kemps, Eva Bertha; Tiggemann, Marika; Orr, Jenna; Grear, Justine (American Psychological Association, 2014-03)
      There is emerging evidence that attentional biases are related to the consumption of substances such as alcohol and tobacco, and that attentional bias modification can reduce unwanted consumption of these substances. We ...